Saturday 15 September 2012

Learn How to Make Biryani

by Amarjeet Kaur
 Recipe of Chiken Biryani

You must have heard that Biryani takes long time to get ready and also you need lot's of ingredients to make it. I know that its too hard  but it's easy to order out for ready made & have it.
But today i'm gonna to tell u very simple method to cook briyani at home!!!

Ingredients for Black Beans With Rice Recipe

1 kilo chicken
2 & 1/2 cup rice (long basmati rice)
2 medium onion
2 table spoon ginger paste
2 table spoon garlic paste
6 cloves
4 green cardamoms
2 black cardamoms
1 cinnamon stick
2 bay leaves
little saffron
curd
turmeric
powder
chilli powder
salt
oil or ghee
Put saffron in little water let it sock.

Preparation

Chop Onion and let it brown in ghee or oil,
Put chicken ,garlic paste &ginger paste roast it for 4-5 minutes
Put all the ingredients mix it very well ,stir it
Put the curd let it cook for a while
Put one cup water
Cook till chicken get ready ,put little water if it  is not ready ,let dry all the water in the chicken .
Boil rice & drain
Take a big mouth dish ,make one layer rice sprinkle saffron water than put all the cooked chicken ,make another layer of rice & sprinkle saffron water& cover it ,let it steamed for 5-10 minutes.
Read to eat!!!!

 

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